I am trying this new thing, basically to make life easier I am trying to bake on Sundays so that during the week for the hubby-bird’s lunches I have food already made so it is as simple as pulling from the freezer and chucking it into his bag.
Plus, I have snacks on standby the the little birdies when the dreaded hunger monster appears. I really enjoy knowing what ingredients are going into their little bellies.
This week we stumbled across a great recipe from the team at The Road To Loving My Thermo Mixer for Apple Crumble muffins.
They are delicious! Plus, they look WAY impressive (like, look tots harder to make than what they really are!)
You can find the recipe here -> Apple Crumble Muffins
Now, do not fear if you are yet to purchase a Thermomix (or similar) because the brilliant team at The Road To Loving My Thermo Mixer offer a non-Thermomix version as well!
Happy cooking Nesters!
A few months ago I received a Thermomix from my very generous hubby-bird and to say I am addicted to it is an understatement.
Like if I had to choose between it and I don’t know, like one of my children I would probably hesitate.
The fantastic comedic duo Kate McCartney and Kate McLennan have put together the most hilarious ‘review’ of the Thermomix.
I kid you not, when I say you may wee a smidge when watching this. It is sidesplitting-probably-need-to-work-on-my-pelvic-muscles funny.
P.S If you are my infant person reading this in years to come from some therapist’s office, I am tots joking about not choosing my child over the Thermerelda. I always choose you.
If you are one of the VERY lucky owners of a Thermomix (or intend to be part of the exclusive club shortly!) then this is for you..
Cooking with Varoma – Orange (NSW) Saturday 18 October 1:00 PM (120 mins)
Price: $20.00 per person (plus 30c booking fee)
Where: Parkview Hotel Function Room – 281 Summer Street, Orange NSW 2800
Reason: Discover the full potential of your Thermomix by mastering the art of cooking with steam. Learn new recipes that demonstrate the versatility of using your Varoma and impressive multi-layer cooking. You will learn to make:
- Green Smoothie
- Capsicum and sundried tomato dip
- Gluten free bread (tasting only)
- Chickpea soup
- Warm chicken, pumpkin and couscous salad
- Meatloaf with red sauce
- Fruity dream
- Torta caprese
- Lemon cupcakes with citrus syrup
- Sticky date puddings
The class is suitable for new owners and those who just want to have a look. Includes a lucky door prize! Bookings and prepayment essential. Cookbooks available to purchase at the class. Cash only. BOOK NOW
0431 156 992
firstname.lastname@example.org or your local Consultant
Happy Cooking Nesters!